What's Cookin this week!

This week meal plan is going to be a short and quick one! The Hubby and I are going on a much needed mini getaway to cape may to our favorite bed & breakfast and having a quick stop at my parents shore house in LBI to drop the baby off!

Monday - Salmon Pastrami on Rye - Blue Apron Meals

Tuesday - Vietnamese Bun Cha - Blue Apron Meals

Wednesday - Chicken Pillard w/ Argula - Hello Fresh (trying this one out for a few weeks)

Thursday - Sunday - We will be away :)

Catch up!

So many days/weeks/months have gone by since I last blogged. I seriously don't know where the time went but it went. Between the Holidays, being a Mommy & Wifey, and dabbling into some freelance work for my old job there wasn't enough time to dedicate to this blog, sadly.

So I've been freelancing with my old job and just got back from the meeting we've been planning. Now it's time to pickup all the fallen pieces that I've let fall while working. I worked so hard at getting my home schedule/routine down and once I finallly!!! did i had to put it on hold for a bit. Now i'm trying hard to get everything back to normal at home - our home office where I always like to keep it somewhat organized and neat now looks like a tornado went through it. While the rest of the northeast is so over this snow and the blizzard that will be showing up soon, i'm quietly saying thanks to mother nature because that means my husband will be home and we can tackle alot together here at home.  Over the next two weeks my plan is to get everything together because once March hits I will be in full planning the 1st birthday mode! (Yikes!!)...


Have you ever been derailed my fellow stay at home mommies - what did you do to get back on track?